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Chicken Ranch Quesadilla

Chicken Ranch Quesadilla

LeAnn
This Chicken Ranch Quesadilla is a comforting meal or snack when you are in the mood for something easy.  Imagine tender cooked chicken, creamy ranch dressing and melty cheese all tucked into golden brown tortillas.
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Prep Time 10 minutes
Cook Time 6 minutes
Course Appetizer, Main Course, Snacks
Cuisine Mexican
Servings 2

Ingredients
  

  • 2 cups cooked, shredded chicken (I use rotissierie)
  • 2 cups shredded Colby jack cheese
  • 12 pieces bottled jalapeno slices (optional)
  • 1/4 cup ranch dressing (homemade or bottled)
  • 4 large flour tortillas
  • Non-stick spray 

Instructions
 

  • Spray a large skillet with non-stick spray and heat up over medium heat.
  • Place one large flour tortilla in the skillet and sprinkle 1/2 cup of cheese over the tortilla to 1/2 inch from the edge.
  • Spread 1 cup of the shredded chicken on top of the cheese.
  • Drizzle 2 tbsp of ranch dressing (or more is desired) over the top of the quesadilla.
  • Place one flour tortilla over the top of everything and cook until cheese is melting and bottom tortilla is golden brown.  Watch closely.
Keyword Chicken Ranch Quesadilla, Quesadillas, Chicken Quesadilla, Lunch, Snacks
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